Question

What is the best way to make salmon ? I need to figure out a yummy way to make it tonight . Thank you in advance

Answer 1

I preheat my oven to 270 degrees. I oil a glass oven safe pan. Put the salmon in the glass pan. I might put salt and pepper or any other type seasoning on top. Put in the oven for 35 minutes. Done perfectly every time. If it’s a thicker piece you might want to check the middle for doneness, but this has never failed me. We have salmon at least once a week. This also works with cod. Yummy. Sometimes I’ll just put some fresh salsa ( I get from the grocery store). I’ll put this on top when I bake it. So yummy and zero points on the blue plan

Comments

@allies Deliscious with mango salsa

Answer 2

Poach it in a pan of water. Plain but yummy

Answer 3

I make mine in the air fryer, with lime, salt & pepper, and the "everything but the bagel" seasoning. It's delish!  

Answer 4

Bake with a little mustard and minced garlic on top, 400 oven 18 minutes

Answer 5

I cook mine in the airfyrer and sprinkle McCormick's Brown Sugar Bourbon on it.  

Comments

@leaflet what temp and how long do u cook it in air fryer ?  

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@competency 350 for about 20 minutes

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@leaflet thanks

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@competency enjoy

Answer 6

Grill it on a plank. 12 minutes is perfect if you like it medium done.  

Answer 7

I salt and pepper and sear it on both sides. In the mean time I make a glaze with 1/4 cup low sodium soy sauce 1 tablespoon honey. 1 tablespoon minced ginger and 1 tablespoon Dijon mustard. Spoon over the salmon and put in 350 oven about 7 min. Yummy

Comments

@bdellium my husband cooks it like this, delicious.  

Answer 8

In the oven sprinkled with your favorite seasoning

Answer 9

I just sprinkle it liberally with Old Bay Seasoning and bake it at 400 for 18-20 minutes for a 2 lb fillet

Answer 10

Lemon pepper both sides . then bake 15 minutes

Answer 11

Make a salmon pocket! This is best on the grill if you have one, so more of a summer time thing, I’ve tried it in the oven and it’s not as good. Take a large piece of tin foil and line it with baking spray or margarine. Put potatoes, sweet potatoes or even turnip, sliced, on the bottom layer. Season Next layer will be bell peppers, whatever colour you like. Season Next is onions, I like yellow, but you can use any. Season Then mushrooms and zucchini. Season. Spray again with cooking oil (optional) Top with a salmon filet. Bring the corners of the foil together and seal it up well, making a pouch. Don’t flatten in. Bake or grill for 40-45 minutes.  

Answer 12

George forman with salmon rub

Answer 13

I preheat my oven to 425 and put it in there for 12-14 minutes! I put little drizzle of olive oil over the salmon, seasoning salt, pepper, lemon pepper, and a little drizzle of agave nectar Super delicious and easy! Serve with a lemon  

Answer 14

I grill it. use a little dill and it is delicious.  

Comments

@missioner880 thank you guys so much

Answer 15

Heat oven to 400 put salmon in aluminum foil packet with 1/4 cup of stonewall kitchen teriyaki sauce. Cook for 20-25 minutes. Delicious every time.  

Answer 16

If you like sweet and tangy, I make a glaze which is one part Dijon mustard to three parts brown sugar. If it is too thick, you can add a little water. I salt and pepper the salmon and then pour most of the glaze over it. I bake it at 400 til done. Before serving, I top with the rest of the glaze and some chopped scallions. Easy and yummy!  

Answer 17

Air fry

Answer 18

I put salmon in a tin foil pouch with teryacki sauce and bake. delicious!  

Comments

That sounds good.  

Answer 19

Grill on a cedar plank with your choice of salmon seasoning.  

Answer 20

BQ salmon

Answer 21

Soy sauce

Answer 22

Use the george Forman grill

Answer 23

Pour a jar of peach salsa over the fish and bake.