Question

I made 2 ingredient biscuits but they didn’t puff up? What I do wrong?  

Answer 1

Do you have to use self rising flour or regular flour and add 2 teaspoons of baking powder

Answer 2

Do these instead! Two pts and amazing!  

Answer 3

Did you use self-rising flour?  

Answer 4

Did you add Baking Powder?  

Answer 5

Mine didn’t either.  

Answer 6

Maybe the self rising flour was out of date?  

Comments

@woodchopper no i just bought it

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@leopoldeen I let mine sit for 15 mins before I do anything with it. It made a difference with the rising!  

Answer 7

I add extra baking powder.  

Answer 8

Did you use self rising dough ?  

Comments

@nimrod yes

Answer 9

I use the instant yeast and it helps a lot with making them puffy and “bready. ”