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For those of you who make the 2 ingredient dough, do you ever add like garlic powder or any herbs or spices to it to change the flavor a bit?

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For those of you who make the 2 ingredient dough, do you ever add like garlic powder or any herbs or spices to it to change the flavor a bit? I've never made it before and am looking for any advice when making it.  
For those of you who make the 2 ingredient dough, do you ever add like garlic powder or any herbs or

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