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Is there any kind is sausages we can have?

+4 votes
by (1.1k points)
Is there any kind is sausages we can have? Really craving it with hot mustard and sauerkraut
Is there any kind is sausages we can have?

2 Answers

0 votes
by (2.6k points)
 
Best answer
Janeva's sausage seasoning with ground beef or ground pork is just as good!  
Show 6 previous comments
by (1.1k points)
Yup! I'd just be happy with some pork and sauerkraut
by (10k points)
@libau the only protocol pork is pork tenderloin and lean ham. Other cuts are too fatty. Have your butcher grind up a pork tenderloin for you, then brown w Janeva’s sausage seasoning. Yum!  
by (1.1k points)
@manganous I'll make it with ground beef.  
by (10k points)
@libau that works, also ground chicken or turkey is good too!  
by (2.6k points)
Janeva has soup recipe's that call for ground pork. Such as the zuppa toscano.  
+3 votes
by (30.7k points)
Sausage is not part of protocol unless you make them yourself with the allowed food on the sheet
The Ideal Protein Protocol Group is where you can always find questions, answers, advice, reviews & recommendations from other community members about recipes, tips, and support for Phase 1 of the Ideal Protein Protocol.

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