Question

Does anyone know a simple biscuit recipe with potato purée?  

Answer 1

I make bread with potato purée + one egg + 1/2 tsp baking powder + seasonings. It’s good, if a bit dense/dry.  

Comments

@craggie craving garlic bread of sorts

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@craggie send me the details please.  

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@faust I just mix all those ingredients together and then put it in a sprayed baking dish at 385 for approx. 17 minutes. The dough can be quite thick so sometimes I’ll add a tiny bit of water. Just experiment with it  

Answer 2

When I tried, it was incredibly dry. I eat them as “potatoes” now, with charred okra on top. (Sorry, I know that doesn’t help with your garlic bread craving. )

Comments

@jasen89 that’s totally fine. Thank you for the idea

Answer 3

I've just made buns out of it but if you do find out a good biscuit recipe please pass it along!